Step 2: Dump the can of peaches in heavy syrup into the bottom of the slow cooker or crockpot. Required fields are marked *. Dig in! Very easy recipe and it was sooo good. Preheat the oven to 350 degrees F. Spray a rectangular baking dish with nonstick spray (the one we used was slightly smaller than 9x13, but you can use 9x13 if that's what you have). A super easy three ingredient peach cobbler recipe. Hi, Im Janel! Or would it mess the flavor up? It's actually so easy that, with the way that you prepare it, it's actually a dump cake recipe as well. I did use a substitution though, I used 1/2 cup sugar and 1/2 cup Erythritol instead of the full cup of sugar and it turned out great! If you have never tried one you need to. Is it supposed to be like that? The springy colors and fun phrases bring a smile to my face. Sprinkle the dry cake mix and ground cinnamon over the peaches and level the top. When it came to flavor, the 3-ingredient peach cobbler hit all the notes we were hoping for. Cut the butter into small pieces and place them evenly over the cake mix. I wasnt clear but I didnt want readers to drain off the juice/syrup. I just made this for my daughter to take to work, I used 2 pints of can peaches, is that alright? yes, but it wont be as good as with heavy syrup. * Percent Daily Values are based on a 2,000 calorie diet. There are enough for a pie. I have fresh peaches that I froze from last summer I can use them the same way rgt. I am so glad that you enjoyed it! The information shown is Edamams estimate based on available ingredients and preparation. I suggest you try this one. Printable recipe card is below! Preheat oven to 375 degrees. If you are from the South, this would problably be called a peach dump cake. Use a spoon {or your hand like me!} Thought you might like to know for people who want to reduce their sugar intake. I still make this with my boy scout troop as I am now one of the true leaders and the boys thoroughly enjoy how easy it is to make and it is a perfect dessert at any campout. Sprinkles the dry cake mix directly onto the peaches. No toppings, just straight peach cobbler. If you use fresh peaches, peel, slice and cover them in 1/2 cup. Republishing posts in their entirety is prohibited. Thats actually where I got my Oreo Cobbler from (link> https://www.callmepmc.com/3-step-oreo-cookie-dump-cobbler/) Well the idea anyway, Im not exactly sure how they made it. Before summer is gone, I want to share this classic 3 Ingredient Cake Mix Dump Peach Cobbler recipe with you. Sprinkle half of the dry cake mix into your prepared dish. how to make peach cobbler, peach cobbler, peach cobbler recipe. Your email address will not be published. You dont need a dutch oven OR campfire for this recipe. Sprinkle cake mix on top and pour melted butter all over. I havent reheated it the whole pan before. 2022 RECIPEBOY. So my question to you is what should I do so that it wont be so cakey and powdery next time? This 3-ingredient peach cobbler recipe is not only easy to make, but it's also easy to customize. This delicious 3-ingredient peach cobbler recipe uses easy-to-find, shelf-stable ingredients, so you can store them in the pantry until you're ready to bake. The syrup is the liquid that makes the cake so good. Its a recipe based on a Bisquick cobbler thats so easy and completely different then this peach cake mix cobbler recipe. Place into a 913 pan that's been sprayed with non-stick spray. Preheat the oven to 375 degrees Fahrenheit. Amanda Formaro is the crafty, entrepreneurial mother of four grown children. The most simple fruit cobbler recipe ever - Cake Mix Cobbler! I thought I had enough fluid. Do you have to drop the temp by 25 degrees if using a glass dish? Cool 10 minutes before serving with whipped cream or vanilla ice cream. I suggest serving it warm with a scoop of vanilla ice cream. How to Make Cake Mix Cobbler Start by preheating the oven to 350 degrees Fahrenheit. Hi, This information will not be used for any purpose other than enabling you to post a comment. As an Amazon Associate, I earn from qualifying purchases. Bob's Red Mill Gluten Free 1-to-1 Baking Flour, fresh blueberries, raspberries, strawberries, 2 (15-ounce) cans peaches packed in 100 percent juice or light syrup, 1 stick ( cup) unsalted butter, cut into 12 slices. If so what blend did you use? document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Can I use peaches in 100% juice or does it need to be light syrup? Should I thicken the juice before adding the cake mix? I have quarts of home canned peaches. It only requires 5 minutes of hands on work and then the oven does the rest of the work for you! Use fresh, frozen, or canned peaches and either white, yellow or. If using canned, drain off the juice.) Im adding butter to the top and cooking another 20 min. I think it wouldve been great with the original amount or even none at all. Instructions. Preheat the oven to 350 degrees and prepare a 9x13 pan with a light coating of cooking spray. Its turned into a complete family affair. Once it's cooled to room temperature, it's much easier to scoop with a flat spatula. Preheat the oven to 350 F. Gather all your ingredients to make the peach cobbler. Cant wAIt to try! Was not pleased with this recipe at allcame out very soupy. You can get your peaches by uses fresh peeches & peeling the peaches until you have enough, but canned works just as well. But if you happen to have any leftovers or would like to bake this in advance and then reheat, heres how you would do that: Once your cobbler is cooked and cooled, cover with plastic wrap and refrigerate for up to 5 days. In a microwave-safe bowl, melt the butter. Those same four words describe my favorite peach cobbler recipe. Special enough for a holiday but simple enough to throw together any weeknight. Im wondering if the amount of juice varies from brand to brand. Just a 913 pan and an oven. Should be fine. Thank you Arrange the peaches evenly. Then youll top that cake mix with the peaches and their liquid and give it all a little stir. Unfortunately from time to time, the cake mix doesnt mix fully with the peach syrup and melted butter and you end up with powdery clumps. The recipe I learned is originally made in a dutch oven over a campfire and can be made quickly with just about any canned fruit. Evenly pour the powdered cake mix over the top of the peaches but DO NOT MIX. It makes you feel as though you are in the South on a warm sunny day. There is no mixing bowl, no mixer, you simply layer the three ingredients in the baking dish. Try these recipes out next: Peach Dumplings, Fresh Peaches and Cream Pie, Peach Raspberry Cobbler, and Peach Galette. My expectations were pretty low for how this 3 Ingredient Peach Cobbler recipe would turn out, but I was extremely impressed. I stay busy raising four boys age 15 to 7. Could I use sugar free yellow cake mix? Place butter evenly over the cake mix. I feel that these sponges bring a modern touch to my kitchen. Use the microwave in 30 second intervals, or melt in a small pan over low-medium heat. (Do not mix it in with the fruit, just spread the cake mix on top of the fruit it with a spoon ). Prepare the baking dish: Put melted butter on a 99 baking dish. It was called MOPS and I looked forward to it each week. In one place you say you can use canned peaches in heavy syrup or fresh peaches (with the cooking instructions). Let the mixture sit for at least 5 minutes or as long as an hour before baking. Different canned fruits have different fruit to syrup ratios. This is one of those easy recipes that you love baking the best peach cobbler. Lightly grease a 9x13 casserole dish with butter or cooking spray. Thank you so much for this recipe! Pour the can of soda on top. You need to create enough liquid to ensure that the cake mix gets hydrated as it bakes. Empty the peaches into a 139 baking pan. Join thousands of subscribers and get easy recipes via email for FREE! Sure was easy to make. We always made this every week at Juvenile Hall, fast and easy, minors like it. This is not my first rodeo when it comes to cobblers! Dont mix the cake mix into the fruit and juice, just sprinkle it evenly over the top. Now just bake at 350F for 30 minutes and enjoy! hot stuff up and mixed in fine flax meal and quick oats. delish but I am GF and no longer use sugary mixes. While there are lots of cake mix cobblers online, this one is pretty similar to the rest. Let the dish sit for five minutes after removing it from the oven. No mixing bowls to clean? Preheat oven to 350 F. Add sliced peaches to the baking pan and spread evenly. Step 2. I stirred the Use a spoon to stir the peaches and syrup into the cake mix a little bit. Love cobbler? When you're ready to bake, preheat the oven to 375 degrees Fahrenheit. Sprinkle the dry cake mix evenly over the cinnamon. over the batter, then carefully pour the boiling water over the top of the dish. can, Don't drain 1 box Yellow cake mix 3/4 cup Butter, Unsalted Instructions Drop large spoonfuls of the dough onto the peaches in the pie dish. Now, just bake at 350F for 30 minutes and enjoy! They were so totally off the charts! Making homemade yellow cake mix is a great way to make a gluten-free peach cobbler recipe, too. The three of us in my family loved this easy 3 Ingredient Peach Cobbler recipe. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. I'm Lauren--a professional recipe developer who spends countless hours perfecting recipes so you can know with confidence that what you see is exactly what youll get. We always just called it peach cobbler. With every delicious drop of juice! I actually have a question. Thanks again. Melt 4 ounces of butter and evenly pour the melted butter over the cake mix. I received samples and compensation for this post. Preheat the oven to 350 degrees F (175 degrees C). Create an account or login & then you can use the Save Recipe button when viewing a recipe to save it to your Recipe Box. You wont hurt my feelings. Bake the uncovered dish for approximately 30 to 35 minutes or until the cobbler is golden brown. The ingredient list below includes cinnamon sugar. Bake in the preheated oven until golden brown, about 50 minutes. I provide a mix of recipes from scratch and semi-homemade for all cooking and baking levels. SUBWAY Smokehouse BBQ Chicken and #SmartNSaucy Twitter Sweepstakes! And this post has 23 three-ingredient slow cooker recipes! I love cooking, but dread washing my dishes. Then, boil some water in the Instant Pot on Saut mode and add the peach mixture when it's bubbling. In a medium bowl, mix together remaining 3/4 cup sugar, flour, and salt. This peach dump cake recipe is the easiest dessert to make with just 3 simple ingredients, one dish and is basically hands-off. They LOVED camping every month. Bake for 45 to 50 minutes, or until nice and golden brown on top. Drain peaches, reserving 1/4 cup juice. Some people prefer to melt the butter and pour it evenly over the cake mix, but we like using cold butter because it eliminates a step and keeps us from having to clean an extra dish. Add a scoop of ice cream to make this extra delicious! Please read my disclosure policy. Because of these scrub sponges, I was able to remove numerous stains from my counter tops. I love hearing from you! I havent made this yet, but will be within the next few days. Its easier than a slow-cooker meal, and it doesnt call for a cup of sugar or even a 1/2 cup of sugar for that matter. But you'll find that peaches are packed a few different ways, and that decision definitely impacts their nutritional value. The canned peaches and cake mix are the secret to this quick and simple dessert. 3 ingredient, cake mix cobbler, peach cobbler. Lynns Kitchen Adventures is all about sharing my love of cooking, recipes, tips, and ideas of how I combine this cooking passion with a busy life. All I have is diced peaches in heavy syrup. I cant print your recipes. The best way to avoid this is to ensure the top of the peach cobbler is completely covered with the syrup and melted butter. Im a huge fan of the apple and cranberry flavor combination. My friend used to bring this delicious and easy peach cobbler recipe to our mothers group every week. It worked wonderfully. If you click the link and make a purchase I will receive a small commission at no cost to you. Peach Cobbler yum! 3 Ingredient French Vanilla Peach Cobbler is honestly as simple as it sounds. Thanks for bringing back the memories from a long time ago. Visit all my recommended products at Paulas Picks on Amazon. Stir in the milk, just until combined. Pour peaches into a baking dish. With just three ingredients, it simply cannot be manufactured. I have a gluten free version of this that uses the individual gluten free flours and not a blend. Use only the cake mix. Sprinkle about one-third of the flour mixture on the bottom of an 9x9 baking dish. You can also microwave the butter for a few seconds but never leave oil or butter in the microwave for more than 30 seconds at a time. I have shared several versions of it of the last few weeks. Thanks for sharing the recipe. The cinnamon sugar is optional. No one likes a peach cobbler with sticky peels; blanch the peaches for 30-60 seconds and then drop them in ice-cold water. I'd like to receive the free email course. 5 star for me. Looks delicious!!! Will olive oil work in stead of butter or margarine. Sooo disappointed. I always have a few different kinds on hand and will stock up when they are on sale. I used only one 29oz and a 14 oz can and about 1/4 c less of the liquid. Colonel Johnson was one of our troop leaders and he taught us how to make this. Let us know what you think! If you like cinnamon, you might want a little bit of sugar and cinnamon to sprinkle on top (but thats optional). I am guessing it comes from the fact that you basically dump everything into a pan, but still the name dump cake sounds so unappetizing. It uses easy-to-find, shelf-stable ingredients, so you can store them in the pantry until you're ready to bake. I am a teacher turned play therapist and stay at home Mom. Instead of using two cans of peaches, try using canned apple pie filling, crushed pineapple, cherry pie filling, or canned pears instead. Preparing Peach Dump Cake First preheat oven to 350 F (180C). You can access your saved recipes on any device and generate a shopping list for recipes in your collections. We didn't notice any difference between the batches, so we'll stick with the version that involves fewer dishes. This post originally appeared here on Aug 28 2013. Bake for 40-45 minutes, until golden and bubbly. And since several in my family eat gluten free, I like to make gluten free versions of dump cake. Just a pastry cutter or a fork to cut the butter into the dry ingredients. Such an easy dessert recipe that is SO GOOD! Bake you cobbler 35-45 minutesor until the top is puffed and browned. It is used as well. Lauren, this peach cobbler looks so so good!! I used white cake mix because I couldnt find French vanilla. You can also spray it with baking spray. Cake mix makes this recipe undeniably easy. But, I also truly appreciate the convenience of a box mix. Nope,.. Just like she says,.. Its a DUMP CAKE.. Pour 2 cans of peaches into the prepared pan. That is so cool!! Yes, that is correct. Toss together the sliced peaches, brown sugar, granulated sugar, cornstarch, cinnamon, nutmeg, salt, and lemon juice in a large bowl. My family has been doing this for years. Open the box of yellow cake mix and pour it on top of the fruit. I love to add a large scoop of vanilla ice cream to . Try using three cups of fresh blueberries, raspberries, strawberries, nectarines, cherries, plums, or any other juicy fruit you have available. I love to share my organization tips, kid ideas, money-saving tips and recipes with you. I am the wife to Mickey & the mom to four little blessings! I guess you need a measurement for how much of the juice to use. I use nutmeg instead of cinnamon. 2 15-ounce cans peach chunks in light syrup 1 box French Vanilla cake mix cup unsalted butter 1 teaspoon cinnamon sugar (1/4 teaspoon cinnamon + teaspoon sugar) OPTIONAL You will also need: 139 baking pan ice cream for serving (optional) To make this quick peach cobbler, drain one of the cans of peaches, reserving the syrup. I make this same recipe, and have used marion/black/raspberries.yum! Peach cobbler is the ideal way to savor the flavor of summer, even if it's not summertime. Instructions. Make sure it's evenly spread as well. Lets start with these. While its totally fine to eat powdered, its not the best way to enjoy it. Step 1: Start by pouring a large can of peaches in the bottom of your 913 casserole dish. I use the peaches in juice and it works the same. Place butter into a microwavable ramekin. Scroll to the end of this post to print out the complete recipe. Some of you may know this by a different term. I dont want to waste my berries or dissapoint the guests! My mind instantly went to work figuring out how I could make this work with the versions of dump cake that I had been making for years. I liked the cake crust on the top, but it was soupy underneathway to juicy. Serve warm with a scoop of vanilla ice cream, if using. Preheat the oven to 350 F. Spray a 913 inch pan with non-stick cooking spray. Peach Cobbler goes by many names: Peach Cobbler, Peach Dump Cake, Boysouts Cake, Sprinkle Cake, No-mix cake, 3-ingedient cake but no matter what you call it, it always tastes great. Simply swap-in any gluten-free all-purpose flour (like Bob's Red Mill Gluten Free 1-to-1 Baking Flour). Im the owner and lead blogger here at A Moms Take. How to make 3 Ingredient Peach Cobbler: You'll need only three ingredients: one box of yellow cake mix, 2 cans of sliced peaches in light syrup and 1 stick of butter. 3/4 cup of unsalted butter, sliced into 24 cuts. This peach cobbler reminds me of bread pudding with its soft consistency. Your email address will not be published. Make an easy Crock Pot peach cobbler with cake mix and just two other ingredients! baking pan. 2. Because peaches are so mild,I added cinnamon and vanilla to the syrup. Please take a moment to comment letting me know how you liked it & consider giving it a 5 star rating. I bought my ingredients off your ingredient list. Not one cake mix in house, I bought peaches in juice not light syrup ?? Step-by-Step Directions. Yuk. Add pecans to the top of the cake and sprinkle with cinnamon if desired. to gently press the cake mix down into the peaches. Then, pour the peaches into a large bowl or right into the baking dish (if you have fresh peaches on hand you can mix them in!) I didnt have that much butter what did you do add more than the recipe called for? Sprinkle 1 box of dry cake mix over the pie filling. Itdoesnt have to be exact. With a little experimenting and tweaking I came up with several versions that my family loves. Its a gentler way to do it. Theres really only 3 ingredients needed for this peach cobbler (or dump cake) plus a little cinnamon sugar for good measure. Lol it was soupy so I put it in for another 20 min. You can also make this in the. both cans, looked like soup. Drain the third can and pour just the peaches into the can. We always serve it with half and half as a topping. YourModernFamily.com. I Plan to use this cake recipe for my other cakes as well. Open and pour the other two cans of sliced peaches with all the syrup into the baking dish. And dont worry! Instructions. right. Top with vanilla ice cream or Homemade Whipped Cream. Heres the deal. Preheat oven to 350 degrees F. Slice butter into pieces and add to a 9x13 inch baking dish. Tasted great. If you love cobblers, Ive handpicked a few for you below, or you can browse all my dessert recipes here. Top with cake mix and spread evenly on the top. Stir until everything is mixed. It was delicious. Jan. Have a great day, friends! Add your canned peaches into a 913 baking dish WITH liquid. Its made in the crockpot, which means your house is going to smell amazing too. coating dish with cooking spray Coat your casserole dish with non-stick cooking spray or grease the dish. 1. handful slivered almonds, for garnish (optional) 6. medium-ripe peaches, peeled and sliced. I cut a few of the thicker ones in half butyou dont have to. This recipe was an absolute hit. Even farther down are several other desserts with less than 5 ingredients. These sponges clean my dishes EXTREMELY well; they provide the perfect tool for removing dried food. You don't need to pull out a bowl to mix together any dry ingredients, and storing an extra box in the pantry means you'll always have everything you need to make this recipe at the last minute. We'll also tell you how to customize it using different types of fruit, so you can enjoy this recipe during every season. Pin it, print it or bookmark this page. 5 from 12 votes Print Recipe Prep Time 5 mins Cook Time 45 mins Total Time 50 mins Course Dessert Cuisine American Servings 6 Servings Drain the second can of peaches, reserving the syrup, and pour the peaches into the pan. If you decide to make it with what you have on hand, follow the instructions as if it were syrup. Save my name, email, and website in this browser for the next time I comment. This site uses Akismet to reduce spam. Sprinkle the peaches with cinnamon. Strain the juice or syrup from one can of peaches. Heat in microwave on high for 1 minutes or until peaches are completely defrosted. Store the leftovers in the refrigerator for up to a week, or in the freezer for up to three months. Non-Scratch Scrub Sponges protect my dishes and quickly rid them of food. Bake the peach cobbler until the filling is bubbly and the top is golden brown, 45 to 50 minutes. Comment * document.getElementById("comment").setAttribute( "id", "a6af68b25c20c77e08083778ce3f294e" );document.getElementById("c6bc56206a").setAttribute( "id", "comment" ); Save my name, email, and website in this browser for the next time I comment. I have made regular dump cakes since way back when they first appeared, they alway were Yummy, easy peach cobbler made with cake mix. Set baking dish with butter in oven to melt. Youre tired, your back hurts, and you just wish you had something quick. Not a fan of dump cakes. She loves to bake, cook, make kid's crafts and create decorative items for her home. They are delicious while warm or at room temperature and great for a quick holiday sweet treat as well. Im Amanda Formaro, home cook and baker behind the scenes of Amandas Cookin. Preheat the oven to 350F. Im already thinking of other ways to make this Maybe canned cherries with chocolate cake mix. Prepare the pastry: In a bowl, mix together the dry ingredients: flour, white sugar, baking powder, and salt. Im having to make the cake mix from scratch but only have 1 28oz can of peaches and a smaller (not 913) cake pan. Images/text copyright Amanda Formaro 2020. If you want to add a dash of spiciness to your peach cobbler, you can make it using a spice cake mix. A super simple three-ingredient peach cobbler. No need for all of the norman baking ingrediets like sugar baking powder and salt because this recipe has only three ingrediets. * STEP 1: First, Preheat the oven to 350 degrees and spray a 913 pan (or casserole dish) with a light coating of cooking spray. Pour the canned peaches including all the juice into a 9x9-inch baking dish and then sprinkle the yellow cake mix over the peaches evenly. It should be ok, just may be harder to clean, i m going to substitute peaches for blueberries or blackberries..i love all fruits i love easy recipes i need some fast 3 ingredient appetizers if you have any..ty love your recipes..keep em coming. Spray the crockpot with some nonstick cooking spray to avoid sticking. I actually have another one in the oven now. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); I love this peach cobbler, and I was wondering if you have an easy black berry recipe, as this is one of our favorites as well. Please try again. Looks and sounds so good, but I have made other cobblers. Sprinkle the cinnamon over the peaches. Since the cake mix already contains sugar, we decided to go with the no-sugar-added juice-packed peaches, but a light syrup peach would work just fine for this recipe. How much flour should I be using?? Prep Time 5 minutes Cook Time 30 minutes Total Time 35 minutes Ingredients 1 Large can of peaches (or 2 smaller cans) 1 Bag Yellow cake mix 1 Stick of butter (8 Tbls) Instructions Preheat oven to 350* F. Place two cans of peach pie filling in the bottom of a 9 x 13-inch baking dish. We made 2, 913 cake pans..ummmm, Just, made this turned out really bad. Step 3: Melt a stick of butter (8 tbls) and spread the butter evenly over your peach pie with the cake mix. Especially using the sprite. Id hate to have to go back to the store. for a quick and comforting dessert year-round. Using a pastry cutter, a fork, or your fingers, work the butter into the dry ingredients until the mixture is crumbly. Smooth it gently with a knife (or a spoon, or a fork or your fingers.) So next time youre in a pinch and need a quick dessert for company, check your pins or bookmarks for this one. Fortunately,Scotch-Brite Non-Scratch Scrub Spongesare here to aid with the clean-up process. Break apart any LARGE chunks of powder. Set it aside. I used a 9x9 pan and cut the recipe in half using pears instead of peaches . As a bonus, it only dirtied up one dish. Thanks for any input . Youll put half of the dry cake mix in your dish. I love adding a big scoop of vanilla ice cream on top of my 3-ingredient peach cobbler, but it doesnt need it. You can leave the peaches whole to keep things simple, or cut them in half or into 1-inch pieces if your prefer. I need to make a few HUGE pans of this and wonder if youve tried making it ahead of time and then reheating to serve, if it turns out ok?? Drain peaches and mix with 1/2 cup sugar.Preheat oven to 350F. Add the cake mix to the melted butter and stir . Wish me luck that it comes out GREAT! Break apart the packed brown sugar and sprinkle on the cake.